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വിറകടുപ്പിൽ നാടൻ ബീഫ് ഉലർത്തിയത് |Kerala Beef Ularthiyathu|Christmas Special|Kerala Beef Fry

  • Writer: Ngọc Hoàng
    Ngọc Hoàng
  • Apr 23, 2020
  • 1 min read


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Ingredients:

Beef -2 kg Onion -4 medium Shallots -100 gram Ginger -4 medium pieces Garlic -3 kudam(30 cloves) Asafoetida-2 small pieces Kashmiri chilli powder- 3 tbspn Coriander powder- 3 tbspn Turmeric powder – 1/2 teaspoon. Fennel powder- 1tbspn +1/2tspn Garam masala – 1 tbspn +1/2 tspn Pepper powder- 1 teaspoon Curry leaves – a few All spices leaves- 4 Salt- to taste Coconut oil- as required Coconut bits- half of a coconut

 
 
 

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